Hunger Tale

12/01/2021 by Admin
Guidelines
Singapore, Food Safety

Singapore’s Food Safety Standards

As consumers, we all expect our food to be safe. However, food can potentially become contaminated through improper practices from the time it is produced to the time it is consumed. The assurance of food safety requires the combined effort of the government, the food industry and the consumer.

The number of food-borne disease outbreaks has been increasing around the world. Annually, about 1.5 billion cases of food-borne disease outbreaks are reported, resulting in 3 million deaths globally.

2/02/2021 by Admin
Guidelines
Singapore, Food Safety

25

Good Food Safety Practices

Mishandling of food, especially during preparation, is one of the leading causes of food-borne illnesses, commonly known as food poisoning.

Everybody can play a part in ensuring food safety. We can start by adopting these simple actions in our daily living:

01/03/2021 by Admin
License
Singapore, , Food License, Account

25

Singapore Food Licensing

Hunger tale encourages every home chefs to obtain food license from Singapore Food Agency (SFA).

Once a seller uploads their valid license in our platform, they get a badge in their account which adds credential on their profile and better response from customers.

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Food Selling license in India

Hunger tale encourages every home chef in India to register for Food Safety and Compliance System (FoSCoS), required by Indian law.

Once a seller uploads their valid registration license in our platform, they get a badge in their account which adds credential on their profile and better response from customers.